Monday 7 March 2016

Yesterday evening, because Bilaal finished his first page of his madressa book we got to have a knicker-blocker-glory.

3 comments:

  1. Looks yummy! I haven't had one of those in years!

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  2. Yummy!! How did you make this ?

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  3. We put whipped cream chocolate muffins and ice cream layered in it and topped it with chopped chocolate and hot chocolate sauce. The sauce is made by putting coco powder sugar and a splash of water in a pan and making it it bubble then drizzling it ober the top. Yum!!!

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