Saturday 19 March 2016

I made a quick homemade jam to put on a scone. I put chopped strawberries, icing sugar, citric acid and a splash of water in a pan and cooked it for a bit. Unfortunately I was all sour becaus I added too much acid.

2 comments:

  1. Shame it didn't work but this is a very cool idea

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  2. never put too much acid!

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