Tuesday 1 December 2015

There wasn't any space n the iPad when we were eating the banoffee pie so only this piece is left.

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2 comments:

  1. ummrashid5 December 2015 at 17:17

    We tried making one of those, but the caramel layer came out very cloying and sickly. What do you make it with?

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    1. Asd6 December 2015 at 10:13

      we boiled a can of condensed milk for two and a half hours, and making sure that the tin stayed covered completely so that we didn't have to clean the ceiling. we could have bought it ready made but is doesn't taste as nice. what did you use.

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